Place modak in a steamer and steam for seven to eight minutes on medium heat. Keep stirring for 3-4 minutes. Make small balls from the rice flour.Make small dumplings and serve. Ensure you don’t over-cook. Alternatively, you could steam modaks in pressure cooker for eight to 10 minutes on low/medium heat without the whistle. Ensure that the discs are neither too thick nor thin.Once it’s cooked, remove from oil, mix boondi with sugar syrup, keep aside for 30 minutes.— Recipes courtesy chef Kasiviswanathan, executive chef, Radisson Blu Atria Bengaluru. Covered with a lid.Motichur LadooIngredients Besan flour 500 gmSugar 1 kgRed colour 2 gmAlmond 100 gmPista 100 gmRaisin China nylon easy drive anchors Suppliers 50 gmCashewnuts 100 gmGhee 50 mlCardamom powder 1 tbspOil 2 kgWater 700 mlMethodMake a batter with besan flour, water, colour and keep aside.

ModakIngredientsFor modakRice flour 1 cupWater 1½ cupOil 15 mlSalt to tasteFor Modak StuffingWhite sesame seeds 1 tbspPoppy seeds 1 tspGrated coconut 1 cupJaggery ½ cupOil 15 mlCardamom powder 15 gmNutmeg powder ½ tspMethodTake water in a vessel, add a few drops of oil and salt.Steam with the help of a steamer till cooked (10 minutes). w Add grated coconut and jaggery powder. Put a spoon of coconut-jaggery mixture in the centre of the round disc.Lastly, add cardamom and nutmeg powder. w Add rice flour and mix thoroughly, make dumplings out of it.Add rice flour and stir on low flame for 30 seconds.Place some cold water with ice cubes.Cover with a damp cloth.For the filling:Take a heavy bottomed pan, add ghee.Remove from syrup, mix with dry nuts. w Make a sugar syrup with water and sugar, add lemon and keep aside.

Apply water over your palm.Once its turns golden brown, add water, bring to boil.Jaggery should melt. You could grease the modak mould and shape them in the mould.Form pleats towards the edges and close towards the top into a cone shape. Mix nicely. You will see that the texture has changed, and it’s cooked.Flatten balls with the palms into a round shape.Then switch off gas, mix with a thick spatula.Place on low heat and sauté poppy and sesame seeds. Let the dough rest and come to room temperature.Heat oil in a kadai, once oil is hot make a small boondi with help of ladoo jara.

Recipe courtesy chef Suresh Thampy, executive chef, Sheraton Grand Bangalore at Brigade GatewayKara modakIngredientsRice flour 100 gmWater 250 gmSalt 20 gmMustard seeds 10 gmJeera seeds 5 gmGhee 25 mlGreen chilly 10 gmCurry leaves 5 gmCoriander 5 gmGinger 5 gmGrated coconut 10 gmMethodTake a heavy bottomed pan, make a tempering with ghee, mustard seed, jeera, curry leaves, ginger, coriander leaves and coconut.Cover with a lid for five minutes.Allow dough to cool, or you can knead it while hot with gloves.

Prime Minister Hani al-Malki ordered his interior minister Salam Hammad to summon the writer and to initiate legal proceedings against him after he shared the cartoon on the Internet. An AFP journalist saw blood on the steps of the courthouse..The assailant, bearded and dressed in a grey dishdasha worn by conservative Muslim men, shot Hattar, a 56-year-old Christian, as he made his way up the stairs of the court, a security source told AFP. (Photo: AP )A prominent Jordanian writer was shot dead on Sunday on the steps of a court where he was facing charges for sharing an anti-Islam cartoon online in an attack condemned as “heinous”.

Nahed Hattar was shot thrice before the alleged assassin was arrested at the scene of the shooting in Amman’s central Abdali district, said the official Petra news agency.In January 2015, jihadists killed 12 people, including eight staff, in an attack on the offices of magazine Charlie Hebdo in Paris.It depicts a bearded man in bed smoking with two women lying to either side addressing God as a servant. The kingdom has carried out air strikes targeting IS jihadists and hosts coalition troops on its territory. At the time, he explained on Facebook that the cartoon made fun of “terrorists and how they imagine God and heaven, and does not insult God in any way”. The Jordanian government denounced his killing as a “heinous crime”.An ambulance transports the body of Jordanian writer Nahed Hattar to a medical facility after he was shot in Amman.

Hattar removed the cartoon from his Facebook page after it triggered outrage on social media. Any depiction of God is prohibited in Islam. “The law will be firmly applied to the person who committed the crime and the government will strike with an iron fist anyone who dares to take advantage of this to spread hate speech,” said spokesman Mohammed Momani.The Opposition Muslim Brotherhood and Dar al-Iftaa, the highest religious authority, also condemned the attack. Struck in the head, he was pronounced dead on arrival at hospital, said the source. Jordan is a leading member of the US-led coalition fighting IS in neighbouring Iraq and Syria, and was the target of a June 21 suicide bombing, which killed seven border guards.The attorney-general had imposed a blackout media coverage of the case against Hattar, also known as a leftist and supporter of Syrian President Bashar al-Assad.

The cartoon Hattar posted on his Facebook page featured an illustration of God under the title “God of Daesh” using an Arabic acronym for the Islamic State group.Hattar was arrested on August 13 and charged with inciting sectarian strife and insulting Islam before being released on bail in Double expansion anchors factory early September. In recent years, extremists have had other publications in their sights for publishing caricatures seen as insulting to Islam, including in Europe.The gunman, a 49-year-old Amman resident, gave himself up to police at the court, the source added. He asks for a glass of wine, cashew nuts and orders someone to clean the floor before telling God to knock before entering next time.

The EAT-Lancet report said that the global population must eat roughly half as much red meat and sugar, and twice as many vegetables, fruits and nuts in order to avert a worldwide obesity epidemic and avoid "catastrophic" climate change.Of the 11 million deaths attributed to poor diet, by far the largest killer was cardiovascular disease, which is often caused or worsened by obesity." The report highlighted large variation in diet-related deaths between nations, with the highest-risk country Uzbekistan having ten times the food-based mortality rate of the lowest-risk, Israel."

Washington: One in five deaths globally are linked to poor diet, experts said recently, warning that overconsumption of sugar, salt and meat was killing millions of people every year. It found that on average, reaching the "five-a-day" fruit and vegetable servings advocated by doctors cost just two percent of household income in rich nations, but more than a half of household income in poorer ones."The lack of fruit, vegetables and whole grains in diets across the world are very important, but the other dietary factor highlighted by this study is the high intake of sodium. But the latest study on global diet trends, published in The Lancet, showed that in nearly every one of the 195 countries surveyed, people were also eating too much of the wrong types of food and consuming worryingly low levels of healthier produce.

Authors of Thursdays study noted that economic inequality was a factor in poor dietary choices in many countries.The United Nations estimates that nearly a billion people worldwide are malnourished, while nearly two billion are "overnourished".The study, which examined consumption and disease trends between 1990-2017, also cautioned that too many people were eating far too few whole grains, fruit, nuts and seeds to maintain a healthy lifestyle.For example, the world on average consumes more than ten times the recommended amount of sugar-sweetened beverages China nylon nail-in anchors Manufacturers and 86 percent more sodium per person than is considered safe.

In January, a consortium of three dozen researchers called for a dramatic shift in the way the world eats. "Our assessment suggests the leading dietary risk factors are high intake of sodium, or low intake of health foods. "This study affirms what many have thought for several years that poor diet is responsible for more deaths than any other risk factor in the world," said study author Christopher Murray, director of the Institute for Health Metrics and Evaluation at the University of Washington."This study gives us good evidence of what to target to improve diets, and therefore health, at the global and national level," said Oyinlola Oyebode, Associate Professor at Warwick Medical School, who was not involved in the research